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From India to Guernsey, Devon to Berkshire Arbinder has experienced life as a chef from the very beginning of his adventures.

Chef de Partie to working alongside Celebrity chef Sat Baines. Arbinder has experienced all cuisines. French European fine dining to becoming a finalist at The Roux Scholarship.

In 2013 Arbinder was appointed Sous chef at the world famous Quaglinos in the heart of London.

In 2017 Arbinder became head chef alongside Atul Kochhar.

2019 saw him enter Masterchef the professionals and become a semi-finalist.

2022 has opened up new adventurers for Arbinder, from private dining to guest chef.

Arbinder is due to open his own restaurant Autumn 2022