JUN TANAKA
The Ninth’s specialities include raw and cured dishes, chargrilled meat and fish, as well as beautiful vegetarian dishes that showcase the finest seasonal produce.
Jun Tanaka is an American-born Japanese-British television chef,
With over 20 years' experience working in London's top restaurants such as Le Gavroche, The Restaurant Marco Pierre White and The Square, where he was trained in classic French cuisine by Marco Pierre White, Phillip Howard and The Roux brothers, the US-born, UK-raised chef Jun Tanaka has become a household name in the restaurant industry as well as a recognised face on television.Best known for presenting Channel 4's Cooking It as well as appearing in Saturday Kitchen on BBC One. He was the third Grand Champion of the American competitive cooking show, Chopped.